Grand Cru Menu at Skina: An Exclusive Gastronomic Experience in Marbella
The Grand Cru Menu at Skina represents the pinnacle of haute cuisine, seamlessly pairing exceptional dishes with a curated selection of world-renowned wines. Every bite is perfectly complemented by prestigious labels such as Champagne Perrier-Jouët, Vega Sicilia Único, and Château d’Yquem, creating a truly enogastronomic journey designed to delight the most discerning palates. This menu is a tribute to culinary and vinous excellence, offering a one-of-a-kind experience that transcends the ordinary.
CHAMPAGNE PERRIER-JOUËT – BELLE EPOQUE 2014
RED TUNA Tartare with Pistachio Ajoverde
EGON MÜLLER – SCHARZHOF 2018
SCARLET SHRIMP, its “sopa en amarillo” & saffron
DOMAINE DENIS BACHELET – GEVREY CHAMBERTIN 2019
Galician RED SNAPPER with Plums Meunière
VEGA SICILIA – ÚNICO 2006
Beef Tenderloin, mole, sweet potato & Demi-Glace
CHÂTEAU D’YQUEM 2008
CHOCOLATE, Vanilla & Banana